souffle Meaning, Definition & Usage
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noun light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit
WordNet
Souf"fle noun
Etymology
F.Definitions
(Med.) A murmuring or blowing sound; as, the uterine .souffle heard over the pregnant uterus
Souf"flé noun
(Also<
- Souffle
- Soufflé
)
Etymology
F., fr.Definitions
(Cookery) A side dish served hot from the oven at dinner, made of eggs, milk, and flour or other farinaceous substance, beaten till very light, and flavored with fruits, liquors, or essence.