morel Meaning, Definition & Usage
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noun any of various edible mushrooms of the genus Morchella having a brownish spongelike cap
WordNet
Mor"el noun
Etymology
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(Bot.) An edible fungus ( Morchella esculenta ), the upper part of which is covered with a reticulated and pitted hymenium. It is used as food, and for flavoring sauces.Written also moril .
Mor"el noun
Etymology
SeeDefinitions
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Nightshade; -- so called from its blackish purple berries. Written also morelle . -
A kind of cherry. See Morello .